Credit Card required for reservations of 5 or more
$25 Charge per person for No-Shows
No reservations via email or social media
A credit card fee of 4% will be assessed
to each...
My name is Tim Parke, owner of Lone Star Taste. Thank you for visiting our website.
Back in 2009, my wife Sylvia and I spent our honeymoon in Fredericksburg Texas and visited one of the better...
In the good old days you could stroll on in to your local grocer and be greeted by your first name, chat with your checker about the family, and be the first to know when something was just right, or...
In 1995 John and Helen Walker were in Seattle, Washington on extended business. Having lived the majority of their lives in Florida, John and Helen had not had a lot of exposure to Washington State...
In 1956, Master Sausage Maker, Fred Voll and his wife Käthe came from Schweinfurt, Bavaria, Germany, bringing with them to America, their craftsmanship old fashioned values, $53.00, a 2 year old son...
Over the past 16 years, we have catered over 1500 weddings and 625 corporate events. We are the catering company that listens to you. We are the catering company that wants to make your dreams come...
Double S Meats, Inc. is a locally owned and operated meat processing company in Tonasket, Washington, that provides high-quality beef, Chicken, pork, and frozen seafood for your restaurant or family.
At Larry's French Market we make our Cajun food more heart healthy than the traditional Cajun restaurant. We know that Cajun food has a deep southern tradition and are here to spice up your plate...
“This 35-acre apple orchard has been my home and livelihood since 1995.”
In the early part of this century one of the apple blocks was converted to peaches and nectarines. By 2004, the white...
