The Jim Bowie WiFi Model comes with a digital WiFi controller (control and monitor through our iOS orAndroid mobile application), a meat probe, a peaked lid for stand-up chicken/ large fowl/ rib...
Established in December 1984, Frank's Dixie Meat Center and Catering strives to bring Brazoria and surrounding counties the best product available at affordable prices along with great customer...
Glondo’s Sausage Company is located in the heart of Cle Elum, Washington. Charlie and Randine Glondo started making sausage in their basement, using recipes brought from Italy and Croatia by their...
In 1956, Master Sausage Maker, Fred Voll and his wife Käthe came from Schweinfurt, Bavaria, Germany, bringing with them to America, their craftsmanship old fashioned values, $53.00, a 2 year old son...
Double S Meats, Inc. is a locally owned and operated meat processing company in Tonasket, Washington, that provides high-quality beef, Chicken, pork, and frozen seafood for your restaurant or family.
Since 1985 Shining Ocean has been a leader in the surimi seafood business. Since the beginning the name Kanimi has been an indicator of quality. Some things do not change. From our original Kanimi...
Cold Locker Processing and Storage is positioned just outside Seattle, Washington to support resource abundant Alaska and local area resources. The facility houses a fully capable production plant...
Get quality meat from Midland Meats LLC in Tacoma, Washington. Our meat delivery service features a wide variety of gourmet steak, boneless chicken breasts, fresh seafood and pork . All of our vacuum...
E&E Foods, Inc. produces, sources and trades the full range of seafood products from Alaska and the North Pacific. Whether you are a retail buyer, wholesale or food service distributor, salmon smoker,...
The Washington State Beef Commission is a state agency funded by the $1.50 per head assessment on all cattle sold in Washington State per the Federal Beef Promotion and Research Act & Order and...
