THE PICKLE GUYS

Food and Beverage > Fruit and Vegetables

We make our pickles from an old Eastern European recipe “Just the way mom use to make them”. This is a barrel cured pickle. The pickles are made by letting them sit in salt brine with garlic, spices, and no preservatives. Storing them in barrels, from a day up to six months, the pickles cure as they sit. Along with pickles we brought back old traditional items such as Pickled Watermelon & Russell Borscht. Over the years we also added new items including Pickled Turnips and Pickled Pineapples. Two weeks before Passover we bring our operation outside and grind Horseradish from freshly peeled roots.

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