DAVID'S MEAT MARKET

Food and Beverage > Meat Retail and W'Sale

Everyone has a passion in life and for family-owned and operated David’s Meat Market, that passion is meat. We’ve been providing folks in Garland with the freshest meats in town since 1982, and the commitment we have to our community will shine through the moment you step into our store. One of the first things you’ll notice is how clean our shop is! We’ve won the Excellence in Food Sanitation Award for more than 15 years in a row, so you’ll eat easy knowing your meat came from a shop that is meticulously clean.
David’s Meat Market takes pride in offering the highest quality beef, pork, and chicken around and we’ve got the awards to prove it! We were named one of the Top Butchers in Texas by Texas Monthly because we only carry the top two grades of corn-fed Iowa beef. We make 17 different kinds of sausage in-house, which have been voted Best Sausages by the Dallas Morning News! We also have a fine assortment of smoked chicken, sausages, ribs, and brisket that all come with a side of au jus sauce. There’s something for every craving at David’s Meat Market!

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